Sweet and sour pork
Step 1 . Cut pork into small pieces, add salt, cooking wine, soy sauce, starch and mix well.
Step 2 . Cut red and yellow peppers and onions, too.
Step 3 . Marinate the meat with salt, cooking wine, soy sauce and starch for 15 minutes.
Step 4 . Sugar, salt, cooking wine, soy sauce, vinegar, starch, mixed into flavor juice, add a little ketchup.
Step 5 . Deep fried pork with egg and flour
Step 6 . Stir fry red and yellow peppers and onions with sauce and fried meat on a plate
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