Five grain soybean milk-You Are Foodie

By Ferdinand
7

Five grain soybean milk

The newly redeemed soymilk machine looks very tall in white color. Its appearance and function are much better than the original one in my family. The soymilk made with it has a strong taste and is very delicious.

Main Ingredients

soybean 20g

Auxiliary Ingredients

Wheat kernel A moderate amount of
Job's tears A moderate amount of
millet A moderate amount of
rice A moderate amount of

Step 1 . 20G soybeans, mix rice, millet, job's tears and wheat kernels evenly, and take 1/2 cup

Step 2 . Clean and soak soybeans for 4 hours

Step 3 . Wash the mixed rice thoroughly

Step 4 . Pour all the materials into the soymilk machine and add 1000 ml of drinking water

Step 5 . Select the corresponding function key to complete automatically

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Lovely but not scary bone bread (the first package of raisin yeast)

rye flour ,Wheat and whole wheat,warm water,baking

Fragrant French fries

potato,Raw flour,salt,street food,home cooking

Qifeng cake (original flavor)

low-gluten flour,egg,milk,Corn oil,8-inch cake mold,baking,children,birthday

Ningxin rice paste

rice,Glutinous rice,mulberry leaves,Lotus leaf,Mugwort leaf,sweet-scented osmanthus,Porridge,baby,breakfast,rice,Work meal

Fried tofu

Bean curd,egg,garlic,Shallot,Millet pepper,Donggu Yipin fresh soy sauce,Donggu oyster sauce,Sugar,pepper,Hot Dishes,home cooking

Fried pineapple with beef

beef,pineapple,Onion,ginger,garlic,Hot Dishes,home cooking,pregnant woman,Banquet dishes,lunch

Spicy chicken shreds in cold sauce

chicken,cucumber,coriander,red pepper,Sichuan Pepper,Chives,cayenne pepper,garlic,ginger,vegetable oil,salt,Light soy sauce,Regular smoking,aromatic vinegar,White sesame,Semen sesami nigrum,White sugar,Cold Dishes,home cooking

Pork stuffed bun with amaranth

dough ,three-colored amaranth,Pork filling,green Chinese onion,Fresh ginger,oil,salt,The soy sauce,staple food,home cooking,the elderly,breakfast,steamed stuffed bun,Spring recipes,Working meal