Ningxin rice paste-You Are Foodie

By Bob
68

Ningxin rice paste

Every year, I remember the ambush and ambush very clearly, especially the ambush. Because I can't eat ice cream in the ambush, the cold will accumulate in my body, and I will suffer in winter. So when I come to ambush, it's like opening the shackles. What kind of ice water-cooled yogurt, frozen grape sand ice, and all kinds of ice cream balls, ice cream pieces can be eaten~However, this year, autumn begins before I come out, and I dare not eat anythingAutumn is mainly about moistening and drying. Fortunately, there was a heavy rainstorm in Shanghai a few days ago. It is not very hot, but it will certainly warm up after the heavy rain. So autumn tiger is happy to come again. Let's use Ningxin tea to calm our hearts this time, and then we can happily moisten and paste autumn fat!

Main Ingredients

Glutinous rice A moderate amount of
rice A moderate amount of

Auxiliary Ingredients

sweet-scented osmanthus A moderate amount of
Mugwort leaf appropriate amount
Lotus leaf A moderate amount of
mulberry leaves A moderate amount of

1. Rice and glutinous rice must be completely roasted. It doesn't matter if they are yellow. Once they are ground, they will turn milky white. Don't worry;2. The wall breaking opportunity is finely ground. I have also tried the household cooking machine. There will be small crumbs, which are not thick enough. Of course, the taste is good;3. The milled rice noodles will have that kind of cooked flavor. You must resist eating them! (I ate half of it directly...) then seal it and keep it away from moisture!

Step 1 . Rice and glutinous rice are spread on white paper

Step 2 . Put it in the microwave oven and heat it high for about 5 minutes, turn it over, and then heat it high until it is golden

Step 3 . Then put it into the visme wall breaking cooking machine and choose a grinding program

Step 4 . Cut the lotus leaf, mulberry leaf and wormwood leaf into pieces and put them into the non-woven bag

Step 5 . Lazy people say - you can connect half a kettle of water directly to the electric kettle, put it in and soak it completely for a while

Step 6 . Then boil the water~~~

Step 7 . When boiling water, put two tablespoons of ground rice flour in the bowl

Step 8 . Then take advantage of the heat! Be sure to rush in while it's hot. Just burn Ningxin tea! Stir well~

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