
Alfalfa dumplings
At this time of year, it is the home of alfalfa and various wild vegetables. It tastes great in spring
Step 1 . Chop alfalfa and put it in a basin for standby

Step 2 . Flour, water and flour

Step 3 . Chop the scallions and put them in a basin

Step 4 . After the oil is hot, put eggs and stir them quickly with chopsticks, smash them, put salt in a basin and stir the dumpling stuffing evenly

Step 5 . Roll out the dumplings and cook them
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!