Cooking Steps

Butter and sugar bread
  • By Susanna
  • 59

Butter and sugar bread

 The recipe refers to susuai food. Thanks for sharing.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Butter and sugar bread
Step 1 . After oil method, knead the dough raw materials to the expansion stage, and then ferment at room temperature to 2-2.5 times.
Butter and sugar bread
Step 2 . Divide into 10 parts after exhaust, round, cover with plastic wrap and relax for 15 minutes.
Butter and sugar bread
Step 3 . Roll into small round cakes and place them in a warm and moist place in the baking pan for secondary fermentation.
Butter and sugar bread
Step 4 . Dice butter.
Butter and sugar bread
Step 5 . Brush the surface of the fermented dough with egg liquid, press several small holes with your fingers, put butter granules on it, and then sprinkle white granulated sugar on the surface.
Butter and sugar bread
Step 6 . Preheat the oven at 210 ℃ for 10 minutes.
Butter and sugar bread
Step 7 . Finished product drawing
Butter and sugar bread
Step 8 . Finished product drawing
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