Fried pumpkin-You Are Foodie

By Parker
59

Fried pumpkin

Pumpkin can also be fried and dipped in tomato sauce, which is a new way to eat pumpkin. Anyway, as long as it is fried with bread bran, children like to eat it.

Main Ingredients

monosodium glutamate Half a teaspoon
wheatmeal 1 tsp
Wax gourd 400 g

Auxiliary Ingredients

breadcrumbs appropriate amount
salt 1/2 tsp
starch 6 tea spoons

Step 1 . Wash wax gourd, peel and flesh it

Step 2 . Cut into long strips

Step 3 . Scrape off the edges and corners with a leather knife

Step 4 . All repaired wax gourd sticks

Step 5 . Put the wax gourd into the pot and cook it, but don't cook it too long

Step 6 . Put starch, salt, monosodium glutamate and wheat flour into a bowl

Step 7 . Add a small amount of water to make it paste

Step 8 . Wrap wax gourd well

Step 9 . Dip it in the bran

Step 10 . Deep fry

Step 11 . Deep fried and out of the pot

Step 12 . Prepare tomato sauce and dip it later. It tastes better

Step 13 . Finished product drawing

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Cooking Steps