Cucumber in Sauce-You Are Foodie

By Mike
79

Cucumber in Sauce

Cold cucumber, simple and delicious!

Main Ingredients

garlic A moderate amount of
scallion A moderate amount of
cucumber A moderate amount of

Auxiliary Ingredients

Red pepper oil appropriate amount
Vinegar appropriate amount
Chicken essence appropriate amount
seed powder of Chinese prickly ash appropriate amount
salt appropriate amount

Step 1 . Wash cucumbers, onions and garlic and set aside. Fry red pepper powder into chili oil and set aside.

Step 2 . Stick the cucumber with a hob, mash the garlic with garlic, and cut the scallion into diced scallions.

Step 3 . Mix diced green onions with mashed garlic, add an appropriate amount of salt, pepper powder and chicken essence, and mix well.

Step 4 . Heat the oil in the pot. After the oil is hot, pour it into the container containing mashed garlic and scallions. Deep fry the scallions, garlic, salt, pepper powder and chicken essence. Then add an appropriate amount of red pepper oil and vinegar and stir well. In this way, the sauce is ready.

Step 5 . Mix the sauce and the sliced cucumber hob well to make it tasty. Then you can load it!

Step 6 . Crispy, slightly spicy, slightly sour cold cucumber is OK! La La La!

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