Pleurotus eryngii with green pepper
Step 1 . Wash and slice Pleurotus eryngii
Step 2 . Wash the green pepper, remove the tendons and seeds, and cut into pieces
Step 3 . Wash and chop shallots
Step 4 . Put an appropriate amount of vegetable oil in the pot, add star anise and pepper, and then fish out star anise and pepper without using
Step 5 . Add green pepper and Pleurotus eryngii, stir fry well
Step 6 . Add salt and fresh soy sauce and stir well
Step 7 . Add oyster sauce and stir fry well
Step 8 . Sprinkle with shallots and stir fry evenly before coming out of the pot
Step 9 . finished product
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