Cooking Steps

Whole wheat toast

Whole wheat toast

The small toast with whole wheat flour is more nutritious and comprehensive, and the taste is still soft. Using ACA ATO ---tm33ht toaster Xiaozhi electronic oven, the color is more uniform and more appetizing.
Main Ingredients
Auxiliary Ingredients
1. The oven temperature and time shall be adjusted according to the conditions of the oven.2. Flour water absorption is different, and the amount of water increases or decreases appropriately.
-- Cooking Steps --
Whole wheat toast
Step 1 . Mix all materials except butter in a bowl and stir into a ball without dry powder.
Whole wheat toast
Step 2 . Put the dough into the toaster and start the first dough mixing procedure for 20 minutes.
Whole wheat toast
Step 3 . At the end of the procedure, knead the dough to the expansion stage, pull out small pieces of smooth and fragile film, and add softened butter.
Whole wheat toast
Step 4 . Start the second dough program for 20 minutes.
Whole wheat toast
Step 5 . At the end of the procedure, the dough is kneaded to the full expansion stage, and large, smooth and unbreakable films can be pulled out.
Whole wheat toast
Step 6 . The dough is directly fermented in a bread barrel to twice its size.
Whole wheat toast
Step 7 . Take out the dough, sprinkle dry powder to prevent sticking, and knead the dough to eliminate the air.
Whole wheat toast
Step 8 . Divide the dough evenly into small dough of equal size, round and relax for 10 minutes.
Whole wheat toast
Step 9 . Take a small dough, roll it into an oval shaped cake according to the flat shape, and fold it in half from the left and right ends to the middle.
Whole wheat toast
Step 10 . Roll the dough into long tongue shaped pieces and press the bottom edge thin.
Whole wheat toast
Step 11 . Roll up the dough from top to bottom, roll it tightly, pinch it tightly, and make a small toast.
Whole wheat toast
Step 12 . Do everything, put it on a non stick baking tray, close it down, and ferment it again.
Whole wheat toast
Step 13 . After the second fermentation, evenly brush a thin layer of whole egg liquid on the surface of the small toast.
Whole wheat toast
Step 14 . Select the baking menu, set the upper and lower tubes of the oven to 180 degrees for 25 minutes, and press the start key to preheat.
Whole wheat toast
Step 15 . After preheating, the buzzer will give a prompt sound and place the baking pan in the middle layer. Press the start key to start baking. Cover with tin foil halfway.
Whole wheat toast
Step 16 . Bake the toast and keep it sealed after cooling.
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