Noodles with pork ribs and radish-You Are Foodie

By Salome
78

Noodles with pork ribs and radish

This dish is very suitable for infants. White radish has the reputation of ginseng. It is rich in protein, carbohydrates, calcium, iron and vitamins. It is nutritious and has the effects of nourishing and moistening the heart, ventilating and activating blood circulation. Spareribs can supplement protein and calcium, which can not only balance nutrition, but also strengthen the body.

Main Ingredients

Auxiliary Ingredients

Balsam oil 3 drops
oil 6 drops
Vinegar 3 drops
Rice Wine 2 tablespoons
salt 2 tsp

Step 1 . Please put the spareribs into the pot and blanch them, remove the blood and water, and remove them for use.

Step 2 . Peel and wash the white radish, cut into pieces and set aside.

Step 3 . Put the boiled spareribs into the rice cooker, add water, and the spareribs are 3 fingers high. Drop in rapeseed oil, rice wine, vinegar, and a few slices of ginger. Cover and cook for 30 minutes.

Step 4 . After 30 minutes, add radish and salt, cook for 10 minutes, add noodles again, cook for about 6 minutes, and it's OK.

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