Fried squid whiskers in soy sauce
The garlic sprouts used are just sprouts of garlic
Step 1 . Preparation materials
Step 2 . Squid should be marinated in Korean barbecue sauce for about 10 minutes
Step 3 . String squid whiskers with bamboo sticks
Step 4 . Put mustard seed and olive oil in the pot and heat it
Step 5 . Put a string of squid whiskers and the sauce into the pot
Step 6 . The squid must be hardened and the sauce dried
Step 7 . Add some mustard seed olive oil, and let the squid explode until it is a little crisp. Turn off the fire
Step 8 . Sprinkle some garlic sprouts on the squid whiskers and serve
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