Fancy toast -- giraffe pattern toast
Without an oven, you can play tricks with a toaster.
Step 1 . Ingredients: high flour, butter, milk, eggs, chocolate, yeast, sugar, salt.
Step 2 . Put 150 grams of high flour, 10 grams of butter, 1 egg, 30 grams of Dove chocolate, 3 grams of yeast, 15 grams of white granulated sugar, 2 grams of salt, and milk (appropriate amount) together to form chocolate dough.
Step 3 . Put 150 grams of high flour, 10 grams of butter, 1 egg, 3 grams of yeast, 15 grams of white granulated sugar, 2 grams of salt, and milk (appropriate amount) together to form chocolate dough. Mix into white dough.
Step 4 . Divide the dough into small dough of the same size (one more white dough).
Step 5 . Take a piece of chocolate dough and roll it into thin slices. Wrap the chocolate dough.
Step 6 . It's all wrapped up.
Step 7 . Roll a piece of white dough into thin slices and wrap all the noodles as shown in the figure.
Step 8 . Put it into a toaster for fermentation, and bake it for 50 minutes after fermentation.
Step 9 . Come out.
Step 10 . section.
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