Steamed egg with minced meat and mushroom-You Are Foodie

By Kent
87

Steamed egg with minced meat and mushroom

New way to eat. My husband and son ate all of them. Ha ha, here is a mushroom that my son doesn't like. He didn't eat it

Main Ingredients

Auxiliary Ingredients

Step 1 . Wash and chop mushrooms

Step 2 . Chopped meat stuffing

Step 3 . Put them together, put in the seasoning and stir well

Step 4 . Put it on a plate and beat in the eggs

Step 5 . Steam for 20 minutes (time after steaming)

Step 6 . Take it out and sprinkle it with leeks

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Learn to ~ super simple sponge cake

egg,low-gluten flour,baking powder,Cakes and Pastries,baking,Foreign cuisine,Ice products

Lotus leaf clip

flour,yeast,water,Celery leaf,staple food,home cooking,children,breakfast

Pickled radish

radish,Chinese prickly ash star anise,salt,Cold Dishes,home cooking

Steamed bread with shredded radish and ham

flour,radish,Ham,Fragrance,yeast,Edible oil,sesame,salt,baking,Noodle & Pastries,the elderly,breakfast,cake

fresh picnic,Chopped chives,Ginger powder,five-spice powder,salt,Yellow Wine,Light soy sauce,Regular smoking,clean water,Rape oil,Hot Dishes,home cooking,Private dishes,Puerpera,Dinner with friends,Autumn recipes,Taiwan snacks,lunch

Sauted large intestine with preserved vegetables

pork intestine,Sauerkraut,Hot Dishes,home cooking

Crystal green radish rice

Green Fruit Radish,Potato starch,salt,Chicken essence,Corn germ oil,street food

"Fried Bun" with the flavor of the Old City God Temple

flour,Dry yeast,clean water,Pork stuffing,Dried mushrooms,green Chinese onion,ginger,chopped green onion,Semen sesami nigrum,staple food,home cooking,children,breakfast,Shanghai cuisine,Fast Food