Stewed pork elbows with home style sauce-You Are Foodie

By Lance
35

Stewed pork elbows with home style sauce

Main Ingredients

Elbow 500g

Auxiliary Ingredients

ginger appropriate amount
chinese cinnamon appropriate amount
Geranium leaf appropriate amount
scallion A moderate amount of
Regular smoking appropriate amount
salt A moderate amount of
sugar a few
Dry pepper a few
Light soy sauce appropriate amount
a sweet sauce made of fermented flour appropriate amount

Step 1 . Bone and hair removal of elbow

Step 2 . separate

Step 3 . Tie it with rope

Step 4 . Scald water and take it out to shave

Step 5 . Spread with sweet sauce

Step 6 . Evenly coated, bagged and pickled for one day

Step 7 . mixed ingredients

Step 8 . Boil it in an electric cooker for 20 minutes and turn it upside down. The taste is not enough with salt, and the color is not enough with soy sauce

Step 9 . Cook the other side for 20 minutes and let it cool in the stewing pot

Step 10 . Warm incision

Step 11 . It tastes great

Step 12 . Add chili oil

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