Chocolate Brownies-You Are Foodie

By Byron
57

Chocolate Brownies

A cup of coffee with a strong chocolate aroma is a delicious afternoon tea

Main Ingredients

Auxiliary Ingredients

Step 1 . Bake walnuts at 155 degrees for about 10 minutes, and the surface will be golden yellow. Peel them a little and remove the astringency!

Step 2 . Butter and chocolate are mixed together, heated and melted in water, and the hybrid is stirred evenly

Step 3 . Add eggs and fine granulated sugar, mix well, sift in low powder, and mix until there is no dry powder. Don't over stir!

Step 4 . Add walnuts and stir slightly!

Step 5 . Pour it into the mold, bake it at 180 degrees, preheat it in advance, put the cake into the oven, and bake it in about 20 minutes!

Step 6 . The Chocolate Brownie is ready. Have a taste. Is it delicious

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Cooking Steps