Homemade delicious yogurt-You Are Foodie

By Patricia
47

Homemade delicious yogurt

My baby loved to drink yogurt since childhood. The Chuanxiu yogurt machine I exchanged arrived today. I immediately made some yogurt for my baby and poured it with the baby's favorite blueberry jam, not to mention how delicious it was!

Main Ingredients

Pure milk 3 bottles

Auxiliary Ingredients

fruit of Chinese wolfberry appropriate amount
Blueberry Jam A moderate amount of
Mushroom powder 1 g

Homemade yogurt, do not put too long, it is best to eat in 3 to 5 days! Because homemade yogurt has the most live bacteria in 3 ~ 5 days! The yoghurt machine must pay attention to the disinfection process. There should be no water or oil! There are 2 bacteria, 7 bacteria and 10 bacteria in the mushroom powder, all of which are OK! Try not to open the lid in the process of making yogurt, because the bacteria powder is anaerobic, and oxygen enters after opening, which is not conducive to fermentation!

Step 1 . Wash the yogurt machine and scald it with boiling water for disinfection!

Step 2 . Prepare pure milk (any brand is OK)

Step 3 . Prepare mushroom powder

Step 4 . Take 1/4 of the milk and put it into the basin. Put 1g of mushroom powder into it and stir it evenly to prevent the mushroom powder from sinking under the basin. Then put the remaining milk

Step 5 . Stir all evenly

Step 6 . Add an appropriate amount of hot water of about 45 degrees into the yogurt machine (it's ok if it's not hot!) Now the temperature is high, you can do without water!

Step 7 . Put the inner container of the yogurt machine into it and pour in the stirred milk

Step 8 . Just fill it with 8 points!

Step 9 . Close the lid of the liner!

Step 10 . Put on the outer cover again! The sealing effect is good!

Step 11 . Just plug in the yogurt machine! Wait 6 ~ 10 hours, and the yogurt is ready! If you want something a little sour, you can prolong the fermentation time!

Step 12 . I have waited for 6 hours for the yogurt to be ready! (it takes more than 10 hours for other yogurt machines to make yogurt, and 6 hours for Chuanxiu yogurt machine!) Take it out and let it cool a little. Put it in the refrigerator for 12-24 hours. It tastes better!

Step 13 . Dig a spoon and have a look. The solidification is not bad! Does it look like bean curd?

Step 14 . I can't wait to dig a bowl to taste!

Step 15 . Pour a spoonful of blueberry jam on it. Don't do it if it tastes good! (you can also add sugar, honey, or strawberry jam as you like.)

Step 16 . I just bought a glass bowl to hold yogurt. Does it look good?

Step 17 . Put a love with medlar

Step 18 . It's beautiful to close the lid!

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried egg with dried radish

Dried radish,egg,oil,salt,Thirteen spices,Hot Dishes,home cooking,lunch,dinner

Glutinous rice dumplings with meat

Glutinous rice,streaky pork,salt,Oyster sauce,White sugar,Raw smoking,Pepper powder,street food,the elderly,breakfast,The Dragon Boat Festival

Curried Crab

Crab,curry powder,egg,Pepper,Oyster sauce,sugar,Garlic head,milk,coriander,scallion,Fish sauce,ginger,Hot Dishes,the elderly,Friends dining together,Thailand cuisine,Autumn recipes,Southeast Asia,dinner

Steamed minced meat with tofu and eggs

Lactone tofu,egg,Pork stuffing,Red pepper,scallion,garlic,Lake powder,Presbyopia,sugar,Oyster sauce,Raw smoke,salt,pepper,Hot Dishes,home cooking,pregnant woman,the elderly,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,lunch,dinner,student

Cooking Steps