Fried Chinese leek dumplings

The first batch of leeks in the garden was made into a Fried Chinese leek dumplingsAlthough the package is not good-looking, and the heat is a little too high, it is still delicious ~ ~

Main Ingredients

• egg A moderate amount of
• Leek A moderate amount of
• flour appropriate amount

Auxiliary Ingredients

• Edible oil appropriate amount
• Thirteen spice powder appropriate amount
• salt 2 tsp

Add eggs to the dough. It will be soft when you eat it. Bake the Fried Chinese leek dumplings over a medium heat!