Cooking Steps

Coconut flavored pitaya Mousse
  • By Georgia
  • 27

Coconut flavored pitaya Mousse
Main Ingredients
-- Cooking Steps --
Step 1 . Get the coconut milk ready.
Step 2 . Pitaya is stirred into mud. This is filtered, and there will still be small sesame seeds. In addition, the appearance of red pitaya is the same as that of white meat, but it is slightly round and white meat is slightly longer. Generally, stores can mark red meat pitaya, and the price is higher than that of white meat.
Step 3 . Soak fish glue powder in water and heat it until it melts.
Step 4 . Beat the cream with sugar and add fish glue.
Step 5 . Add coconut milk, take out half and add pitaya puree.
Step 6 . First pour the Pitaya mousse into a 7-inch mold. Add Coconut Mousse.
Step 7 . Put it in the refrigerator for one night, and blow it around with a hair dryer for several rounds to demould.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Blog

Recent post

Baby food supplement - broccoli rice paste

Baby food supplement - broccoli rice paste

Broccoli,egg,Xiaomi porridge
Coffee cake

Coffee cake

strong flour,Granulated sugar,salt,Powdered Milk,egg,butter ,Instant coffee,water,yeast,Cranberry,baking,children,breakfast
[meat food of summer cold dishes series] - jellyfish with shredded chicken in sesame sauce

[meat food of summer cold dishes series] - jellyfish with shredded chicken in sesame sauce

chicken breast,Jellyfish skin,coriander,Peanut butter,sesame,home cooking,Kwai
Beef and onion pie

Beef and onion pie

flour,warm water,yeast,beef,onion,Scallion,ginger,Sichuan Pepper,oil,salt,Thirteen incense,pepper,Chicken essence,Oyster sauce,Raw,Old smoke,Sesame oil,Noodle & Pastries,cake
Palace tofu

Palace tofu

North tofu,Bacon,Sausage,Minced fat meat,Mushroom,mushrooms,scallion,ginger,Bone soup,Soups,Soup soup
Cold and refreshing vegetable tricolor

Cold and refreshing vegetable tricolor

mungbean sprout,Black fungus,Carrot,salt,Light soy sauce,vinegar,White sugar,sesame,Millet pepper,Garlic seed,Chinese prickly ash,Sesame oil,Cold Dishes,home cooking,Summer recipes,lunch
Shredded pork with chives

Shredded pork with chives

hotbed chives,lean meat,ginger,salt,monosodium glutamate,tenderizer,Light soy sauce,Rape oil,Hot Dishes,home cooking
Stewed Pipa leg

Stewed Pipa leg

drumsticks ,Sichuan Pepper,capsicum,Big stuff,fennel,chinese cinnamon,Geranium leaf,scallion,Crystal sugar,Regular smoking,ginger,garlic,Hot Dishes,home cooking,the elderly,A midnight snack,Dinner with friends,Summer recipes,lunch,dinner,student
Scalded pretzel with pepper, salt and scallion

Scalded pretzel with pepper, salt and scallion

flour,salt,Hot water,cold water,scallion,Chinese prickly ash noodles,oil,salt,staple food,home cooking,the elderly,breakfast,cake
Sesame and almond cake

Sesame and almond cake

egg,Low powder,baking powder,White sesame,Almond,baking,pregnant woman,afternoon tea,Macao cuisine