Italian tiramisu-You Are Foodie

By hubert
91

Italian tiramisu

Those who like cakes should not miss it. It is delicious and simple.

Main Ingredients

Auxiliary Ingredients

unsweetened cocoa powder appropriate amount
Coffee wine 25cc
Instant coffee 1 pack
Sugar 90g

Step 1 . Prepare the required materials

Step 2 . Stir the egg yolk and 40g granulated sugar until cream like, add cheese and mix well.

Step 3 . Beat the protein with a blender at low speed until coarse foam appears, then add 50g sugar and mix well.

Step 4 . Beat it with a mixer at high speed until it foams

Step 5 . Add the beaten protein into the beaten cheese and stir gently from bottom to top to avoid the disappearance of protein foam.

Step 6 . Stir the instant coffee with hot water, add coffee wine, dip the finger cake with a little coffee liquid, and lay the finger cake in the container just now.

Step 7 . Spread the finger cakes in the container just now.

Step 8 . Spread the beaten egg yolk protein mixture on the finger cake and refrigerate it for 4 hours.

Step 9 . Finally, sprinkle a layer of cocoa powder on the noodles.

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Cooking Steps