Sauteed Chicken with Pepper in Iron Wok-You Are Foodie

By Baldwin
55

Sauteed Chicken with Pepper in Iron Wok

Main Ingredients

cock One

Auxiliary Ingredients

Zaijiang 150g
Douban chili 10g

Step 1 . Dice the chicken! Put salt in the water and boil it

Step 2 . Prepare the side dishes! Cut green pepper and red pepper into pieces, and cut millet and pepper into shreds

Step 3 . Shredded ginger

Step 4 . Stir fry shredded agaric in oil pan until done! Finally, add agaric and ginger!

Step 5 . Oil! Heat up and put pepper first! Minced ginger and garlic! Stir fried bean pepper! Now stir fry chicken until fragrant! Just put down the side dishes!

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried egg with dried radish

Dried radish,egg,oil,salt,Thirteen spices,Hot Dishes,home cooking,lunch,dinner

Glutinous rice dumplings with meat

Glutinous rice,streaky pork,salt,Oyster sauce,White sugar,Raw smoking,Pepper powder,street food,the elderly,breakfast,The Dragon Boat Festival

Crab,curry powder,egg,Pepper,Oyster sauce,sugar,Garlic head,milk,coriander,scallion,Fish sauce,ginger,Hot Dishes,the elderly,Friends dining together,Thailand cuisine,Autumn recipes,Southeast Asia,dinner

Steamed minced meat with tofu and eggs

Lactone tofu,egg,Pork stuffing,Red pepper,scallion,garlic,Lake powder,Presbyopia,sugar,Oyster sauce,Raw smoke,salt,pepper,Hot Dishes,home cooking,pregnant woman,the elderly,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,lunch,dinner,student

Cooking Steps