Noodles in Scallion, Oil and Soy Sauce-You Are Foodie

By Tracy
8

Noodles in Scallion, Oil and Soy Sauce

Main Ingredients

Raw smoke appropriate amount
onion A moderate amount of
scallion A moderate amount of
Fine section 300 grams

Auxiliary Ingredients

White sugar appropriate amount
Old smoke appropriate amount
garlic A moderate amount of
oil appropriate amount

Step 1 . Prepare the ingredients.

Step 2 . Cut the onion into sections, slice the garlic, and shred the onion.

Step 3 . Put 200ml of oil into the pot, heat it until 30% hot, add onions, garlic, fry it over low heat until golden yellow, and take it out.

Step 4 . Pour out the oil, leave two tablespoons of oil, add sugar to free soy sauce and soy sauce.

Step 5 . Put water in the pot and bring to a boil.

Step 6 . Add noodles and stir with chopsticks to prevent sticking to the pot. After boiling, add half a bowl of cold water and boil again. Drain the water when fishing out.

Step 7 . Put the sauce on the plate and mix well. Then put the fried scallions on it and pour some scallion oil on it.

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