Cooking Steps

Pan fried steamed bread slices

Pan fried steamed bread slices

I feel very busy when I get up in the morning. Do you have this feeling? I always want to make a simple and delicious breakfast. Today, Feifei made fried slices of steamed bread, sliced steamed bread, wrapped in egg liquid, fried until both sides are golden, and then served with a bowl of porridge. The porridge was put into the pot last night to make an appointment. I can have a very good breakfast when I get up in the morning!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Pan fried steamed bread slices
Step 1 . Prepare ingredients
Pan fried steamed bread slices
Step 2 . Put eggs in a bowl and a little salt
Pan fried steamed bread slices
Step 3 . Egg smashing, steamed bread slicing
Pan fried steamed bread slices
Step 4 . Put the steamed bread slices into the egg liquid and wrap the egg liquid evenly on both sides
Pan fried steamed bread slices
Step 5 . Pour a little oil into the pot
Pan fried steamed bread slices
Step 6 . Add steamed bread slices over medium low heat and 60% heat, fry until both sides are golden, and then remove
Pan fried steamed bread slices
Step 7 . Fragrant dripping, out of the pot 😍
Pan fried steamed bread slices
Step 8 . Add a bowl of porridge or milk! 😋😋😋
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