Crispy shredded potato-You Are Foodie

By Marley
71

Crispy shredded potato

Main Ingredients

Potato silk 2 of them

Auxiliary Ingredients

Pepper 1.5
Curry 1~2
Edible oil appropriate amount

Pay attention to the tool!

Step 1 . Wash the potatoes first. After rubbing off the skin of those potatoes, cut them into shreds with a knife!

Step 2 . Then put the cooking oil in the wok and boil it, and put all the shredded potatoes in it!

Step 3 . When it is almost cooked, put seasonings, such as curry, and so on. After that, cover the pot and cook for a while, and then serve!

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