Stewed spareribs with dried beans-You Are Foodie

By Odelia
83

Stewed spareribs with dried beans

Main Ingredients

Dried bean curd 1 set
spareribs 500g

Auxiliary Ingredients

Step 1 . Bean root, dried beans soaked overnight, ribs thawed, onions, ginger, garlic, fragrant leaves, cumin, cinnamon and other preparations.

Step 2 . Put water in the pot and cook the ribs.

Step 3 . Remove froth.

Step 4 . Transfer to casserole and put spice box.

Step 5 . Cut the dried beans into segments.

Step 6 . Add beer, soy sauce and rock sugar to the pot and stew for 1.5 hours, then add bean roots and dried beans and stew for another half an hour.

Step 7 . Finished products.

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Cooking Steps