Cooking Steps

Steamed Spanish mackerel

Steamed Spanish mackerel

My friend gave me some dried Spanish mackerel. It's very delicious to eat steamed or fried. It's delicious to eat stewed radish.
Main Ingredients
Auxiliary Ingredients
Steamed over high heat, it tastes salty and fresh.
-- Cooking Steps --
Steamed Spanish mackerel
Step 1 . Soak dry Spanish mackerel in advance, wash and cut into pieces.
Steamed Spanish mackerel
Step 2 . Put it into the oil pan and fry it.
Steamed Spanish mackerel
Step 3 . Chopped shallots, ginger and garlic.
Steamed Spanish mackerel
Step 4 . Chop the chili.
Steamed Spanish mackerel
Step 5 . Spread the dried Spanish mackerel on the plate and sprinkle with onions, ginger, garlic and pepper.
Steamed Spanish mackerel
Step 6 . Sprinkle with black bean sauce.
Steamed Spanish mackerel
Step 7 . Drizzle with steamed fish and soy sauce.
Steamed Spanish mackerel
Step 8 . Put it into a steamer and steam over high heat for 15 minutes.
Steamed Spanish mackerel
Step 9 . Finished product drawing.
Steamed Spanish mackerel
Step 10 . Finished product drawing.
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