Steamed Spanish mackerel
My friend gave me some dried Spanish mackerel. It's very delicious to eat steamed or fried. It's delicious to eat stewed radish.Steamed over high heat, it tastes salty and fresh.
Step 1 . Soak dry Spanish mackerel in advance, wash and cut into pieces.
Step 2 . Put it into the oil pan and fry it.
Step 3 . Chopped shallots, ginger and garlic.
Step 4 . Chop the chili.
Step 5 . Spread the dried Spanish mackerel on the plate and sprinkle with onions, ginger, garlic and pepper.
Step 6 . Sprinkle with black bean sauce.
Step 7 . Drizzle with steamed fish and soy sauce.
Step 8 . Put it into a steamer and steam over high heat for 15 minutes.
Step 9 . Finished product drawing.
Step 10 . Finished product drawing.
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