Fried chicken leg-You Are Foodie

By Harley
93

Fried chicken leg

Main Ingredients

drumsticks 9

Auxiliary Ingredients

ginger appropriate amount
garlic A moderate amount of
Red pepper One
Mushroom A moderate amount of

Step 1 . Drumsticks, line up to change the flower knife.

Step 2 . Cut small accessories.

Step 3 . After flying water, put the cut excipients into the chicken legs.

Step 4 . In a small bowl, fill the egg liquid and bread bran.

Step 5 . One by one, stick the egg liquid, wrap it with bread bran, put it into the oil pan and fry it for a few minutes, and remember to turn it upside down in the middle.

Step 6 . Marinate for ten minutes, add raw soy sauce halfway, and continue to marinate.

Step 7 . Deep fried chicken leg 🍗， Fry again for another minute.

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