Stir fried beans
Step 1 . Remove the head and tail of the beans, then peel off the coarse silk on both sides, wash and cut into sections for standby.
Step 2 . In a hot pot, add an appropriate amount of edible oil and heat it until the oil is hot. Deep fry the beans until the surface is yellowish. Remove and drain the oil for standby.
Step 3 . Leave a little cooking oil in the pot, stir fry garlic powder with a small heat, then add minced meat and fry until it is scattered and white, add chili sauce, soy sauce, sugar and water and cook until dry and fragrant.
Step 4 . Add beans and stir fry until the soup dries up.
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