Fried shredded pork with Hangzhou pepper and bamboo shoots-You Are Foodie

Cooking Steps

Home
The Recipes

Fried shredded pork with Hangzhou pepper and bamboo shoots

By Rose
3

Fried shredded pork with Hangzhou pepper and bamboo shoots

Main Ingredients

Hangzhou pepper A moderate amount of
Bamboo shoots A moderate amount of
shredded meat appropriate amount

Auxiliary Ingredients

Light soy sauce appropriate amount
salt A moderate amount of
Cooking wine appropriate amount
oil appropriate amount

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 1 . Add cooking wine and soy sauce to the shredded meat and marinate it for a while.

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 2 . Hang pepper.

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 3 . Blanch the bamboo shoots and cut them into thin slices.

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 4 . Put an appropriate amount of oil into the pot, heat it up, add shredded meat, stir fry until it changes color, and then remove it for standby.

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 5 . Add an appropriate amount of oil into the pot and heat it. Add Hangzhou pepper and bamboo shoots and stir fry.

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 6 . Stir fry until the bamboo shoots change color.

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 7 . Add shredded pork and stir fry.

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 8 . Stir well.

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 9 . Add an appropriate amount of salt and soy sauce, stir fry evenly.

Fried shredded pork with Hangzhou pepper and bamboo shoots

Step 10 . Plate.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Braised eggplant

Braised eggplant

eggplant,pork,scallion,ginger,garlic,Big material,coriander,Hot Dishes,home cooking,the elderly,Autumn recipes,dinner,Banquet

Simple Sushi

rice,egg,Sushi seaweed,Ham sausage,Carrot,cucumber,sesame,street food,children,the elderly,Night snack,Japanese cuisine

Fresh mango ice cream

Fresh mango ice cream

Fresh mango,milk,yolk,corn starch,Nestle Light Cream,Dessert,Cantonese cuisine,children,afternoon tea,Summer recipes,Fast Food,ice cream

Steamed pork and egg with preserved vegetables

Steamed pork and egg with preserved vegetables

Dried preserved vegetable,streaky pork,egg,Hot Dishes,home cooking

Strawberry layered cake

Strawberry layered cake

low-gluten flour,starch,milk,sugar,egg,butter,strawberry,Animal cream,White sugar for whipping cream,baking,Cake

Flower carved chicken wings (chicken wings completed in ten minutes)

Flower carved chicken wings (chicken wings completed in ten minutes)

Chicken wings (middle),The soy sauce,Flower carving wine,salt,sugar,Hot Dishes

Steamed loofah with minced garlic and vermicelli

Steamed loofah with minced garlic and vermicelli

Towel gourd,fans,garlic,Edible oil,salt,Raw,Sesame oil,Hot Dishes,home cooking

Jiangzou's Secret soy sauce (salad artifact)

Jiangzou's Secret soy sauce (salad artifact)

Regular smoking,Light soy sauce,garlic,cayenne pepper,five-spice powder,fine white sugar,water,oil,Private dishes

The Soviet style bean paste moon cake is crispy layer by layer. It is sweet and full in one bite. It is especially delicious!

The Soviet style bean paste moon cake is crispy layer by layer. It is sweet and full in one bite. It is especially delicious!

plain flour,Corn oil,White granulated sugar,water,low-gluten flour,Corn oil,Cakes and Pastries,baking,afternoon tea

Chinese cabbage with dried shrimps

Chinese cabbage with dried shrimps

Chinese cabbage,Haimi,Ginger shred,edible oil,salt,Hot Dishes,home cooking,Autumn recipes