Red bean cake-You Are Foodie

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By Janet
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Red bean cake

Learned from a official account

Color depth depends on the temperature of your oven!

Step 1 . Mix the oil skin raw materials into dough

Step 2 . Pastry ingredients mixed into dough

Step 3 . Two kinds of dough wake up for 15 minutes

Step 4 . The two kinds of dough are divided into 15 parts, and the crisp bread is put into the oilskin. "Roll up and wake up for 10 minutes.".

Step 5 . Roll into dough and pack with bean paste stuffing. Brush the surface with egg liquid and sprinkle black sesame seeds

Step 6 . Preheat the oven 180 degrees and bake for 20-25 minutes

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Cooking Steps

Red bean cake

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