Supplement mushroom meat floss porridge for more than 9 months

In the morning, the child suddenly felt sick and vomited. The whole person was soft. Then he washed the sheets and had to hold the child to appease him. There was no time to cook.When I vomited, I needed to fast, so I didn't make food for the child. I drank some milk and ate some bread myself, which was basically consumed in the morning.The baby was a little better, then he drank some water and began to cook food for the child immediately.After thinking for a while, the newly planted mushrooms at home are very large, so I picked one and cooked it. The porridge should be fresh. I also put meat floss in it. I made the meat floss myself. There are salmon, shrimp, chicken, beef and pork in it. If you don't make it, you can use the finished meat floss or cooked minced meat.Many mothers think that when their children get sick, they give them white porridge. In fact, it is wrong, because the children need physical strength when they get sick, but they have no appetite and are too lazy to bite. Therefore, the soft and waxy porridge is the most suitable. Cook other ingredients with the porridge, so that they can eat a lot of things.

Main Ingredients

• oil appropriate amount
• Cereal germ rice 50g
• water 600g
• Mushroom 50g

Auxiliary Ingredients

• dried meat floss 5-10g

1. When a child is sick, he should also make rich complementary food for him to eat.2. It's normal to have a bad appetite. You can take one bite at a time.3. Accompany more, hug more, and nurse more.