Cooking Steps

Rich flower

Rich flower

Make a rich flower for ACA. It's a story. It's a pastry specially made by a good friend's mother for relatives and friends during the Spring Festival. The old man's hometown is in Shandong. It's said that it was not an ordinary family to give such a gift during the Spring Festival. It has a symbol of auspiciousness and good luck! It's a good lottery! The old man is over 90 years old. He still remembers how to make this rich steamed bread. Thanks to my friends, I had the opportunity to learn to make this recipe. It seems simple. I steamed it for several times. Finally, I found that the effect of the berm is the best. The steamed bread has taste, chews, features, and the rich and noble pattern is more perfect. I asked Guo Niang, but I didn't find the pattern of the rich and noble steamed bread. The rich and noble steamed bread is like a simple Chinese knot, which is made of a piece of noodles. The top and bottom are the same, the left and right are symmetrical, and the pattern is beautiful! With artistic conception and thought-provoking, it shows that Chinese food has a long history! I added a little creativity, made a painting, woven several small flowers - rich flowers bloom, an idea printed on ACA - a private custom-made gift to ACA, chose pumpkin and purple potato paste and noodles, and the color was great! When the finished product was taken, the warm sun in the afternoon made the food more brilliant. The tradition of steaming should not be lost. Only we Chinese can experience the taste. It will not fade away in the hands of our generation. May the gourmet world and ACA prosper together! Take it to the next level! I wish the "the fourth baking competition is a food festival" a complete success!
Main Ingredients
Auxiliary Ingredients
1. Summing up the production process, the best effect is to knead the fermented dough into the dough, so that the dough is a little hard and tastes very good.2. Purple sweet potato paste is dry, so you need to add a little water when mixing noodles.
-- Cooking Steps --
Rich flower
Step 1 . 250g pumpkin puree plus 250 flour plus 3G yeast
Rich flower
Step 2 . Add bread machine and noodles
Rich flower
Step 3 . Add 150g flour, 150g purple potato puree, appropriate amount of water, and 2G yeast into the bread machine and flour
Rich flower
Step 4 . The two dough are reconciled. You don't need to get out of the fascia
Rich flower
Step 5 . Cover with a wet cloth and put it into the bottom of the box, and ferment for 30 minutes at 60 ℃ in the upper tube
Rich flower
Step 6 . Take out the fermented dough
Rich flower
Step 7 . Knead evenly and exhaust, cover with fresh-keeping film for 15 minutes
Rich flower
Step 8 . At this time, knead more flour to make the dough a little harder and easy to form. Take the purple dough according to the size of the finished product you want to make, knead it into strips, roll it evenly, and fold it three times
Rich flower
Step 9 . The bottom turns back in a circle, passes through the folded part, continues to go up and down, and then turns
Rich flower
Step 10 . Finally, turn back, the finished product looks at three muscles and bones horizontally and vertically, and the tail bends back and presses on the head. Just tidy it up!
Rich flower
Step 11 . Take a piece of dough, pull the small dosage, roll it into a cake, make a flower heart with a little yellow flour, roll it up into a rose shape, and cut it into two flowers
Rich flower
Step 12 . Roll the Yellow dough into a round cake
Rich flower
Step 13 . Brush the bottom of the curtain with oil and put cakes on it
Rich flower
Step 14 . Dip the bottom of the rich and noble into water and put it on the dough. Take three small dough, rub it into long strips to make ACA characters, put them in the middle, and then code with flowers
Rich flower
Step 15 . Make two rich and noble dishes alone and steam them in the drawer for 20 minutes
Rich flower
Step 16 . Out of the pot.
Rich flower
Step 17 . Finished product drawing.
Rich flower
Step 18 . Finished product drawing.
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