Pizza
The temperature and time should be determined according to your own oven.
Step 1 . Put the flour and accessories into the basin.
Step 2 . Stir evenly to a vigorous state.
Step 3 . Put it on the cutting board and knead it into dough. The dough is a little sticky. Sprinkle some dry flour and knead it.
Step 4 . Put it in a basin, cover it and ferment it to twice the size.
Step 5 . Put the dough on the chopping board, knead it a few times, exhaust it, and roll it into cakes.
Step 6 . Put it in the pizza plate to adjust the shape, pierce the hole with a fork at the bottom, put it aside to wake up for a while, and then you can prepare the side dishes.
Step 7 . Spread ketchup on the bottom (I don't have ketchup at home, so I made some with tomato and butter) and then put a layer of crushed cheese on it.
Step 8 . Put a layer of ham and onions, peas, green peppers can also be put.
Step 9 . Then put a layer of crushed cheese, and you can bake in the oven. Preheat the oven in advance, bake at 200 degrees for five minutes, and bake at 150 degrees for 15 minutes.
Step 10 . Finished product, this is baked last time.
Step 11 . This is baked today.
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