Braised radish with beef
December 5, 2018Weather, cloudyOne of beef seriesStep 1 . The finished product has a slightly spicy taste.
Step 2 . Finished product, lunch the day before yesterday.
Step 3 . Cut the radish into pieces, prepare a piece of ginger, prepare several scallions, slice the beef with cooking wine, soy sauce, corn starch, salt and marinate for a while.
Step 4 . Heat the oil pan, pour in corn oil, and stir fry pepper.
Step 5 . Pour in radish and stir fry until 3 ripe.
Step 6 . Pour in beef slices and stir fry.
Step 7 . Add a little raw soy sauce and stir fry the old soy sauce evenly
Step 8 . The juice can be taken out of the pot after being collected in high fire.
Step 9 . Pour in boiling water and simmer over medium heat for 15 minutes
Step 10 . Sprinkle with scallions, finished product!
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