Cucumber salad
Cucumber! The table rate is very high in summer! Almost every family can mix cucumber! Cucumber salad! Sweet and sour cucumber, fried cucumber with sliced meat! All kinds of eating! My family also eats cold cucumber! Slightly spicy, sour and refreshing! Never tire of eating!Step 1 . If you buy cucumbers in the supermarket, scrub the cucumbers' skins back and forth with salt (salt can sterilize and remove pesticide residues on the cucumbers' skins), so that the cleaned cucumbers can be eaten together with the skins! It is hygienic and tastes good!
Step 2 . After cleaning, cut the cucumber with a knife, and then pat the cucumber with the back of the knife! This is convenient to pickle and taste!
Step 3 . Cut a segment as long as a finger,
Step 4 . Put the cut cucumber into a clean basin, add a little salt, mix well and marinate for 10 minutes,
Step 5 . Sliced red pepper
Step 6 . Pour out the pickled cucumber water first, and then add 3/1 teaspoon chicken essence
Step 7 . Add 1 tablespoon sesame chili sauce and 1 tablespoon sesame chili oil
Step 8 . Add a tablespoon of balsamic vinegar and a tablespoon of soy sauce! 3/1 sugar
Step 9 . I use this vinegar more fragrant
Step 10 . Add some scallions
Step 11 . Add an appropriate amount of cooked peanuts, which tastes delicious
Step 12 . Mix well and marinate for 5 minutes
Step 13 . Plate loading
Step 14 . finished product
Step 15 . finished product
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