Braised cabbage with shredded kelp-You Are Foodie

By Milo
38

Braised cabbage with shredded kelp

This is a cheap home cooked dish. It's easy to make.

Main Ingredients

Kelp silk 200 g
cabbage 500 g

Auxiliary Ingredients

scallion A moderate amount of
Shrimp skin A moderate amount of
Oyster sauce 10 g
salt 5 g
oil 15 g

1. The shredded cabbage can be cut a little thicker.2. You can use soy sauce without oyster sauce.

Step 1 . Wash and shred the cabbage.

Step 2 . Wash the kelp silk bubble hair and cut it twice in the middle.

Step 3 . Heat oil, fry shallot flowers, add shrimp skin and stir fry.

Step 4 . Add cabbage and stir fry evenly.

Step 5 . Add some oyster sauce.

Step 6 . Add shredded kelp.

Step 7 . Stir fry evenly, add an appropriate amount of water and cook for 5 minutes.

Step 8 . to flavor

Step 9 . Turn off the fire after burning for another 1 minute.

Step 10 . Take it out of the pot and put it in a bowl, then serve it.

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Cooking Steps