Milk covered tea, taro and cheese
In the days after the beginning of summer, nothing is more comfortable than the company of a cup of taro cheese. The softness of mango and the mellowness of cheese milk cover are perfectly integrated. They are so gentle that they are about to melt into people's hearts. Coupled with the knowing blow of the high-value taro, there is no reason not to let you move!Mango is favored by many people. In addition to its unique taste, its nutritional value should not be underestimated. Mango fruit contains sugar, protein, crude fiber, and carotene, the precursor of vitamin A, which is rare in all fruits. The content of vitamin C is not low~
Step 1 . Prepare a sand ice machine and add two slices of mango meat.
Step 2 . Add mango jam.
Step 3 . Pour in ice cubes.
Step 4 . Pour in ice water.
Step 5 . Start the sand ice machine and hit the cotton fabric.
Step 6 . Prepare a production cup and add mango pudding.
Step 7 . Add small taro balls.
Step 8 . Pour mango sand ice into the sand ice machine.
Step 9 . Then spread the milk cover, and the taro cheese mang mang is finished!
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