Cooking Steps

Potato cod cake that is too delicious to stop

Potato cod cake that is too delicious to stop

Potatoes have always been children's favorite, and potatoes have a sense of satiety and rich vitamins. They taste soft and delicate, and are also suitable for making complementary food for babies. Add Atlantic cod with comprehensive nutrition and high protein content and carrots with bright and sweet taste to the potatoes, make them into small cakes, and pan fry them into potato cod cakes, which are crispy outside and soft and waxy inside. Especially suitable for babies to eat with their hands!
Main Ingredients
Auxiliary Ingredients
Seasonings
For babies over 1 week, salt can be added as appropriate.
-- Cooking Steps --
Potato cod cake that is too delicious to stop
Step 1 . Atlantic cod is thawed in the refrigerator in advance, potatoes and carrots are peeled and washed. Prepare the ingredients.
Potato cod cake that is too delicious to stop
Step 2 . Marinate Atlantic cod with lemon slices for 10 minutes to remove the fishiness.
Potato cod cake that is too delicious to stop
Step 3 . Peel the potatoes and cut them into small pieces, peel the carrots and cut them into pieces.
Potato cod cake that is too delicious to stop
Step 4 . Diced cod.
Potato cod cake that is too delicious to stop
Step 5 . Steam potatoes and carrots for 15 minutes.
Potato cod cake that is too delicious to stop
Step 6 . Mash the potatoes with a spoon and add carrots.
Potato cod cake that is too delicious to stop
Step 7 . Add minced cod, salt and stir well.
Potato cod cake that is too delicious to stop
Step 8 . Oil the hot pot.
Potato cod cake that is too delicious to stop
Step 9 . Dig a spoon of mashed potatoes and press them into cakes.
Potato cod cake that is too delicious to stop
Step 10 . Fry slowly over low heat until both sides are golden and cooked thoroughly, and then take out of the pot.
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