Cooking Steps

Fried green pepper with bacon

Fried green pepper with bacon

I like to eat bacon. I often fry a few pieces of bread in the morning. Recently, I found that fried vegetables are more delicious. It tastes better to fry vegetables than to eat bacon alone. It relieves the saltiness of bacon and makes the dishes more fragrant. "
Main Ingredients
Auxiliary Ingredients
Bacon is salty, and salt can be added in case of light taste
-- Cooking Steps --
Fried green pepper with bacon
Step 1 . Ingredients for cooking
Fried green pepper with bacon
Step 2 . Bacon doesn't need washing, just cut it into shreds
Fried green pepper with bacon
Step 3 . Shredded pepper
Fried green pepper with bacon
Step 4 . Stir fry the bacon in hot oil to change color, and then take it out of the pot for standby
Fried green pepper with bacon
Step 5 . Fried bacon for standby
Fried green pepper with bacon
Step 6 . Fry the big green pepper in oil, and turn the big green pepper into color
Fried green pepper with bacon
Step 7 . Add bacon to the fried pepper
Fried green pepper with bacon
Step 8 . Stir fry, add salt, and bring out of the pot
Fried green pepper with bacon
Step 9 . share
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