Pineapple in syrup
Baby girl likes to eat pineapple, but her mouth is a little broken recently. She wants to eat it again. So I cooked the pineapple, so I don't have to worry about mouth pain!
Step 1 . Pineapple head and tail to slice;
Step 2 . Put salt and an appropriate amount of water in the bowl for 20 minutes;
Step 3 . Put rock sugar in the pot, with an appropriate amount of water, and cook for ten minutes. If you can't eat it all at once, you can add an appropriate amount of lemon juice, and then put it in a clean glass jar for sealing and preservation.
Step 4 . The finished product can be eaten while hot or cold, and then chilled, depending on your taste.
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