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Fried rice with mixed vegetable and ham in black bean sauce
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Step 1 . Prepare the ingredients and wash the rape.
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Step 2 . Blanch the winter bamboo shoots with water to remove oxalic acid.
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Step 3 . Rape, ham, winter bamboo shoots diced.
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Step 4 . Put the flavored Douchi sauce in the pot and stir fry it to make it fragrant.
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Step 5 . Add ham and diced winter bamboo shoots, stir fry slightly, then add diced rape, stir fry for 20 seconds, and take out.
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Step 6 . Put oil in the pot and fry the rice until it is slightly dry.
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Step 7 . Add the fried ingredients, add two spoons of flavor Douchi sauce, and stir well.
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Step 8 . Sheng Chu.
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