Fried rice with mixed vegetable and ham in black bean sauce-You Are Foodie

By Stacey
57

Fried rice with mixed vegetable and ham in black bean sauce

Main Ingredients

winter bamboo shoots A moderate amount of
rape 2
Ham 1 piece
Leftovers 1 bowl

Auxiliary Ingredients

Flavored Douchi Sauce 2 scoops

Seasonings

Corn oil 2 scoops

Step 1 . Prepare the ingredients and wash the rape.

Step 2 . Blanch the winter bamboo shoots with water to remove oxalic acid.

Step 3 . Rape, ham, winter bamboo shoots diced.

Step 4 . Put the flavored Douchi sauce in the pot and stir fry it to make it fragrant.

Step 5 . Add ham and diced winter bamboo shoots, stir fry slightly, then add diced rape, stir fry for 20 seconds, and take out.

Step 6 . Put oil in the pot and fry the rice until it is slightly dry.

Step 7 . Add the fried ingredients, add two spoons of flavor Douchi sauce, and stir well.

Step 8 . Sheng Chu.

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Cooking Steps