Fried rice with mixed vegetable and ham in black bean sauce
Step 1 . Prepare the ingredients and wash the rape.
Step 2 . Blanch the winter bamboo shoots with water to remove oxalic acid.
Step 3 . Rape, ham, winter bamboo shoots diced.
Step 4 . Put the flavored Douchi sauce in the pot and stir fry it to make it fragrant.
Step 5 . Add ham and diced winter bamboo shoots, stir fry slightly, then add diced rape, stir fry for 20 seconds, and take out.
Step 6 . Put oil in the pot and fry the rice until it is slightly dry.
Step 7 . Add the fried ingredients, add two spoons of flavor Douchi sauce, and stir well.
Step 8 . Sheng Chu.
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