Stewed Beef Brisket with radish#
Stewed radish with beef brisket, classic match.Step 1 . Prepared ingredients.
Step 2 . Chop beef brisket and radish for standby.
Step 3 . Saute garlic, pepper, star anise and Zhuhou sauce in hot oil.
Step 4 . Pour in beef brisket and stir fry.
Step 5 . Stir fry until the brisket changes color.
Step 6 . Add proper amount of water, cover and stew for 10 minutes.
Step 7 . Add radish and stew for 10 minutes.
Step 8 . Add an appropriate amount of salt and continue to stew for 5 minutes.
Step 9 . Reduce the thickening of the soup, add soy sauce and oyster sauce to taste.
Step 10 . Add chopped green onion and stir well, then come out of the pot.
Step 11 . Finished products.
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