#Making cakes \
The cake that I grew up with in my memory, the great love of greedy insects! Can not escape the temptation of potato king!This cake is easy to operate. It's very simple. Pay attention to the temperature of the pancake!
Step 1 . Prepare the required ingredients
Step 2 . Peel the potatoes and cut them into thin pieces (hand cut drops, the knife work is OK). Put the chopped scallions in the bowl, put the shredded potatoes into the bowl, add eggs and put flour
Step 3 . Add a little five spice powder, cumin powder, an appropriate amount of salt, and two tablespoons of sunflower oil. Stir all ingredients evenly
Step 4 . Put oil into the hot pot at medium high heat, add shredded potatoes at 60% heat, spread them into a round cake shape, and the bottom has been slightly burnt yellow and colored
Step 5 . Turn over, as shown in the picture. This is my favorite taste
Step 6 . Turn off the fire and install the plate
Step 7 . If you like tomato flavor, you can have some
Step 8 . It's similar to sweet potato cake. It's crispy and delicious. It's soft and waxy. It's so delicious that it can't stop!
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