Watered eggplant
But the eggplant in oil is as delicious as the eggplant. It is healthier to eat it steamed
Step 1 . Long eggplant slices
Step 2 . Wash twice with clean water to avoid blackening
Step 3 . Put it on the plate
Step 4 . Steam in a steamer for 20 minutes
Step 5 . Minced garlic
Step 6 . Put two spoons of raw soy sauce, two spoons of sugar, two spoons of vinegar, an appropriate amount of water, an appropriate amount of salt, two spoons of starch into a small bowl, and mix well
Step 7 . Put an appropriate amount of vegetable oil into the pot and stir fry garlic
Step 8 . Pour the seasoning into a small bowl and turn the fire on and off
Step 9 . The eggplant in the steamer is steamed and brought out
Step 10 . Pour the soup on the steamed eggplant
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