Shredded Lotus-root slice-You Are Foodie

By Charles
69

Shredded Lotus-root slice

Main Ingredients

Lotus root 1

Auxiliary Ingredients

Oleoresin 1 tabletsp
zanthoxylum oil 1 tsp
Balsam oil 1 tsp
Steamed fish with soy sauce 1/2 scoop
The soy sauce 1/2 tsp
mature vinegar 1 tabletsp
Chicken meal 1 tsp
White sugar 1 tsp
salt 1/2 tsp

Step 1 . Peel and slice lotus root

Step 2 . Boil water in the pot, add lotus root slices and cook for 3 minutes after ringing

Step 3 . Take it out too cold and drain it

Step 4 . Add salt, sugar, chicken powder, vinegar, soy sauce, steamed fish, soy sauce, sesame oil, pepper oil and chili oil, mix well.

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Cooking Steps