Chicken soup
Step 1 . Add ginger slices and cooking wine to the chicken and blanch it.
Step 2 . Wash the chicken and put it into the casserole. Put ginger slices and green onions into the casserole and boil over high heat. Stew over low heat for 90 minutes.
Step 3 . Add medlar, salt and pepper and boil for 5 minutes.
Step 4 . Finished products.
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