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Chicken soup
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Step 1 . Add ginger slices and cooking wine to the chicken and blanch it.
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Step 2 . Wash the chicken and put it into the casserole. Put ginger slices and green onions into the casserole and boil over high heat. Stew over low heat for 90 minutes.
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Step 3 . Add medlar, salt and pepper and boil for 5 minutes.
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Step 4 . Finished products.
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