Flammulina velutipes bacon roll-You Are Foodie

By Cornelia
65

Flammulina velutipes bacon roll

Main Ingredients

Flammulina velutipes A moderate amount
Bacon 1 pack

Auxiliary Ingredients

Salt and pepper powder appropriate amount
Oyster sauce appropriate amount
Cumin powder appropriate amount

Step 1 . Wash the Flammulina velutipes and boil them in boiling water.

Step 2 . Take out the filtered water, mix it with some oil consumption, and set it aside.

Step 3 . Spread out the bacon and spread a pinch of Flammulina velutipes neatly.

Step 4 . Roll up.

Step 5 . Roll up.

Step 6 . Fix it with bamboo sticks, put it in a baking pan, and rinse with a layer of corn oil.

Step 7 . Sprinkle white sesame seeds, circulate hot air in the oven, 230 degrees, 10 minutes. Finally, sprinkle cumin powder, pepper and salt powder can be eaten.

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