Baked seafood pasta with cheese-You Are Foodie

By Victor
3

Baked seafood pasta with cheese

Main Ingredients

Venerupis philippinarum 100g
Pasta A little

Auxiliary Ingredients

potato half
green pepper half
Cheese A moderate amount of
mushrooms 2
onion 1/3
Carrot half
Corn grain Half a corn

Step 1 . Peel corn into grains, carrots, potatoes, mushrooms, diced, onion shred. It would be better to wash the clams and soak them in salt water to spit sand.

Step 2 . Boil spaghetti in boiling water until soft and remove.

Step 3 . Pasta is best served cold.

Step 4 . Hot pot, salad oil, add side dishes, stir fry. Put diced potatoes and carrots first. Put those that are not easy to be cooked first ~ finally add clams ~ stir fry.

Step 5 . Add pasta, oyster sauce, seafood sauce ~ a little salt, stir fry out of the pan, and put into the baking pan.

Step 6 . Spread the pasta, add the cheese, spread it, and put it into the oven for 180 degrees, within 10 minutes.

Step 7 . Out of the pot, it's super delicious. Take it out of the oven and stir it quickly with chopsticks. Let the thick cheese and fragrant pasta be fully mixed to make it more delicious 😋。

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!