shish kebab
I bought a raw mutton kebab and baked some at home today! As long as you are willing to do it, it is not difficult! Today, I continue to use ukoeo's steaming oven. There are barbecue skewers in its automatic menu! So easy!If you make mutton kebabs by yourself, you must marinate the meat first and then string it together!
Step 1 . Bought ready-made mutton kebabs
Step 2 . Look at the ingredients list, just add a little salt
Step 3 . Mix a new marinade juice: soy sauce, Baijiu, granulated sugar, chopped green onion and ginger, pepper water, cumin, cumin and salad oil
Step 4 . It took me about an hour to marinate the lamb kebabs
Step 5 . Select the barbecue string program in the automatic menu. The default is 200 degrees and 20 minutes
Step 6 . After preheating, put in the mutton kebab. Note that I put the mutton kebab on the baking net, put a baking tray under it, and put tin foil on it. Close the oven door, and the machine continues to work
Step 7 . After half the time, take it out and sprinkle it with chili powder and cumin powder. Turn it upside down
Step 8 . Put the mutton kebabs back into the oven, and the machine continues to bake
Step 9 . Time is up
Step 10 . Mutton kebab finished
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