Towel gourd and fried dough sticks soup-You Are Foodie

By Renee
21

Towel gourd and fried dough sticks soup

Main Ingredients

Deep-Fried Dough Sticks A moderate amount of
Towel gourd A moderate amount of

Auxiliary Ingredients

salt A moderate amount of
Chicken essence appropriate amount

Step 1 . Prepared materials.

Step 2 . Peel loofah and cut into hob pieces.

Step 3 . Tear the dough sticks into sections by hand.

Step 4 . Heat the pot to cool the oil, and fry the silk until it changes color.

Step 5 . Bring water, salt and chicken essence to a boil.

Step 6 . Add the dough sticks and pour them out.

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Cooking Steps