Cost 10 ? Delicious lunch at work fried beef with onions, boiled baby vegetables, tomatoes and scrambled eggs-You Are Foodie

By Eartha
13

Cost 10 ? Delicious lunch at work fried beef with onions, boiled baby vegetables, tomatoes and scrambled eggs

Main Ingredients

Auxiliary Ingredients

onion 1/2

Seasonings

Treasure people have specific what they don't understand, but ask me in a private letter

Step 1 . Cross the buttocks of tomatoes, boil them in cold water, and then take them out to peel and chop them up.

Step 2 . Pour oil into the pot, heat it, pour in the eggs, solidify one side, stir fry quickly for 3S, and then take out the eggs, so that the eggs are tender.

Step 3 . Put the tomatoes into the pot and stir fry them. After the juice is fried, add salt and sugar to taste, stir evenly, put in the scrambled eggs, add some water and soy sauce, boil for 1 minute, and then the juice can be taken out of the pot!

Step 4 . Baby cabbage can be boiled in cold water.

Step 5 . Onion Beef ingredients.

Step 6 . Pour oil into the pot, heat it, pour in onions and fry until soft.

Step 7 . Stir fry onions until soft, then add beef and stir fry.

Step 8 . Stir fry the beef and turn it into color. Pour in the roasted juice, soy sauce, cooking wine and salt, and stir them evenly to get out of the pot ~

Step 9 . Today's dinner + tomorrow's lunch are done together ~ this is not inferior to the restaurant outside!

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